L’EMPIRE BORDEAUX
Chicken samoussas, risotto, tempura in a restaurant-bar in Bordeaux that ...Read more
MONKEY PLACE
Read moreThe Monkey Place is a place to be at any time of day: in the morning for a coffee, lunch or tea with friends, or after-work, over one of our signature cocktails, sharing mezzés or charcuterie and cheese boards. For dinner, we invite you to discover world cuisine in a chic tropical atmosphere. Every Friday, we take over one of the cozy spaces surrounding the central bar, to enjoy quality concerts in an eclectic musical style. And don't miss the all-you-can-eat mega brunch! In short, we love it!
BODEGA DEL TEATRO
Read moreIs this San Sebastian or Bordeaux? At Bodega del Teatro, which adjoins Le Theatro club, the atmosphere is as lively as Spanish Basque evenings can be: tapas, paella, sangria, and a good dose of music to liven things up. The space is very large, and doubles up as a terrace, so you'll have plenty of room for groups and even a few dance steps. Afterworks, concerts, DJ sets, pintxos night (every Friday). Be warned, though, that you may find yourself throwing your arms into a frenzied paquito!
LOCO LOCA
Read moreEat, laugh, love and be merry at Loco Loca! The Latino chain already present in Rennes opened in September 2020 in Lorient, on the square next to the train station. Here, you'll have a choice of space in which to sit and chat/work/eat/drink a cocktail or a coffee. With its beautiful interior spaces, its Latin American-style decoration and its wonders to drink and nibble on, a change of scenery is guaranteed! Don't miss the all-you-can-eat brunch every Sunday from 11am to 3pm. Le Petit Futé loves and recommends this enchanted interlude!
LOS DOS HERMANOS
Read moreLos Dos Hermanos is a reference: always a great atmosphere, an efficient tapas menu and pitchers of white or red sangria that evaporate too quickly! Those who know it know, you have to come early to get a table and sometimes accept to share one. The room is not so small though. This joyful hubbub is enhanced by a good playlist. On the menu, we find the unavoidable and traditional tortillas, patatas bravas, hams and chorizos, manchego cheese, quesadillas and other croquetas (served by 4, by the piece... a little expensive). This bar operates with a restaurant license, so you have to eat at least one plate of tapas to drink alcohol.
BUENA ONDA SOCIAL CLUB
South American restaurant in Caen offering velouté, puff pastry turnover ...Read more
MR.MADAME
Read moreAt Mr.Madame, chic and originality intertwine like the initials of their golden logo against the blue backdrop of Toulouse nights. With its bright blue facade contrasting with the surrounding pink, its warm wood interior and its relaxed atmosphere, this is the setting for your intimate or festive evenings. You'll love the cocktails, with Raspberry Mojito and St-Germain Spritz at the top of the list, accompanied by original tapas (Savoyard croque, shrimp and octopus fritters with turmeric, gambas kadaïf...) or exceptional platters (generous assortments of cooked dishes with multiple flavors). All you have to do is make a reservation!
LE DÉCANTEUR
Read moreLe Décanteur is a wine bar offering a wide selection of over 300 wines from various regions of France and around the world. On-site sommeliers will guide you in choosing the wine that best suits your tastes. The Décanteur team also prepares gourmet tapas. The menu is regularly updated in line with the seasons. You can follow their news on Instagram with the hashtag #pessac. It's also worth noting that Le Décanteur has another establishment in Le Bouscat, with a bistronomic restaurant.
DELI'
Read moreFavorite. The Deli' is the perfect place to take a break before climbing the botanical garden. Hidden in a tree-lined alley, this salad bar - as it defines itself - offers hot and cold drinks, a glass of wine or a mug of beer, all in the shade of the sun. For the gourmets, salads, pizzas, cheese and charcuterie plates, sandwiches, breakfast, desserts and regional specialties such as pissaladière or pan bagnat. The oils and vinegars used are available for retail sale. The welcome is charming and the prices very soft.
EL TXUPINAZO
Read moreThe adjective that doesn't fit this tapas bar and restaurant is static. The terrace has been enlarged to accommodate all fans of Iberian cuisine, including the famous pintxos (from 3 euros). Here, the produce is fresh and the cooking "home-made". Alex and Vivian also concoct the famous plato combinado with lomo or chipirons, fried egg, piperade, potatoes, salad and sheep's cheese. At lunchtime on weekdays, the full lunch menu costs 16.90 euros. Entertainment is also provided.
Ô BARADISE
Restaurant-beach bar in town: beach atmosphere with real sand, tapas to ...Read more
L’IMPROBABLE
Tapas bar in the heart of the historic district, with a large and quiet ...Read more
LE FIL ROUGE
Read moreWines, cocktails, music and concerts, local produce and planks to share, all sprinkled with inspiration from the four corners of the globe (and the Caribbean in particular): that's the recipe that's been working in Ault since the opening of Fil Rouge! Here, people come to enjoy themselves, drink a good beer, eat a nice platter (to share) or listen to one of the many live concerts (announced on the establishment's Facebook page). A great success that makes you want to repeat the experience every time you visit Ault!
LA FRÉQUENCE
Read moreHalfway between the Palais Longchamp and the Réformés, a new bar has been opened to liven up the pleasant boulevard Longchamp. A beautiful, wide terrace for a new establishment opened by a young team eager to offer a place where having a drink rhymes with conviviality between friends and tasting aperitif platters on the go. It's a great concept and a real hit with a young clientele who have become fans of the restaurant's excellent cocktails. At lunchtime, we serve a burrata, a sandwich of the day and a few simple suggestions on the slate. A friendly, smiling welcome, a fine wine list and live music at weekends.
LES EPICURIEUX
Read moreOverlooking La Parée beach, the first thing that caught our eye was the pretty landscaped terrace with its old-fashioned greenhouse. The seafront location is already an undeniable asset, but the chic, vintage decor is another. On Sunday mornings, locals gather on the large terrace to enjoy a dozen oysters against this panoramic backdrop. The Épicurieux's other hobby: wine accompanied by a charcuterie board to share with friends! Several concerts are organized throughout the year.
LA QUEBRADA
Restaurant in a night bar and fiesta atmosphere with terrace in ...Read more
LE MILTON PUB 2.0
Read moreIn the unusual setting of the Espace Rozier stud farm, the Milton Pub is a bar, restaurant and pub disco in one. You can eat, drink, dance and sing. It's a magical place for those new to the equestrian scene, who like to party, enjoy live music or dine in an original setting. In fact, it's a popular place to celebrate a private event (birthday, anniversary...). In the kitchen, you'll find fresh produce and delicious flavours. At the bar, you'll find a wide choice of drinks and cocktails to sip under the colorful neon lights, in a musical atmosphere.
LA O
Read moreWouldn't this be the most beautiful terrace in Mimizan? Sweeping the horizon from the North beach to the South beach, the LA O rooftop offers you a 180° panorama on the ocean. So, who can say better? Perched above the Garage Toqué, this new trendy address, but accessible to all on a first-come, first-served basis (70 seats) is a cocktail and tapas bar. The chef works with frog legs, sweetbreads, citrus fruits... The selection of alcohols is just as fine. Here, we do rather in the top of the range for a moment nec plus ultra!
CHEZ TATA
Read moreOn the quay, this address is noticeable thanks to its colored oilcloths with white polka dots and its terrace made of bric-a-brac. At Tata's, you come to enjoy a wild cabaret evening, savor a dinner show, listen to concerts, discover an improvisation theater group, spend convivial evenings around a brasucade. We melt in the middle of the regulars to share some tapas and sip a drink. We don't come here to taste great food but to have fun in a warm and no-fuss atmosphere. We love it!