Restaurants cuisine du monde Reykjavik & Area

At Tapas Barinn, you can sample over 70 tapas, salted fish, paella, lobster, puffins and much more. Lamb with licorice sauce and local dates called "beikonvafinn" (everyone has to try them at least once), not to mention the succulent lobster tails cooked in garlic! You can also choose from a selection of main courses. Our tip: for an authentic Hispanic feel, you must try their famous sangria with lots of fruit (fruit from their secret recipe!)

This restaurant is located in the "capital" of salted fish, not far from a museum dedicated to this method of preservation, and of course serves many fish dishes. You can enjoy them in a beautiful wooden house, with its nice wooden decor, a stone's throw from the sea. Cheap burgers and meat dishes with sauce are also offered as well as ice cream for dessert. Don't forget to ask the chef for the fish of the day. A restaurant that is as friendly as it is delicious, and whose value for money is often appreciated and acclaimed.

The restaurant offers a unique fusion of Japanese and South American cuisine combined with the freshness of Icelandic ingredients. The menu is created to take full advantage of these influences and offers a wide range of selections, exciting little appetizers, stylish new sushi and even an incredible steak platter - perfect for two. This is truly a sushi party, a taste explosion, you have to have done it once to understand this unique atmosphere with of course a house made cocktail. A real pleasure for the palate.

A small café with a big heart! With its direct view of Hallgrimskirkja, Café Loki is not only ideally located, but also offers good food. Hot drinks and snacks are served to keep you warm. For food, there are several Icelandic dishes to choose from, with unique specialties to enjoy. The quantities are correct and the prices reasonable, which does not always go hand in hand in Iceland! If you can, try their uniqueRye bread ice cream, a real treat.

This central address joins a fine list of restaurants specializing in seafood and Icelandic specialties. The establishment, housed in one of the city's oldest houses, is particularly pleasant. The cuisine is of the highest quality in the fusion line of designer service, and also serves sushi. Takeaway is also available. A good value address for local food.

The best restaurant in Keflavik, it is said, located in the "old" part of the town, right by the bay. The place is, it is true, very pleasant and the menu is sufficiently eclectic for everyone to find something to his liking: good preparations of fish and seafood, meats but also pasta and salads. The dishes are beautiful, good and the plates perfectly prepared, at a relatively correct price. The service is as welcoming as it is quick and efficient, perfect for spending a good moment. One comes and returns with pleasure.

Opened a few years ago, Makake is delighted to reinvent tapas with an Asian twist. In a small, nicely decorated room, come and feast on delicious Asian dishes! From dumplings and ramen to chicken katsu, you'll find a wide variety of hot dishes and gourmet side dishes in generous quantities. The restaurant also regularly organizes events such as Dumplings Night to showcase its dishes, and takes part in local festivities such as Fishermen's Day in June.

This big red house on Keflavik's old harbor is not just an art gallery and museum. It also serves as a café and restaurant. As you gaze out over the ocean, you can sample hearty plates of fish and meat, burgers, pasta and soups, or pastries and coffee. Indian dishes are also on offer. The dessert menu is full of flavors and delicacies. Good to know: the place is sometimes a victim of its own success, so it's best to book by phone.

The Lava Restaurant is the official restaurant of the very famous (and expensive) Blue Lagoon. Looking out over the waters of the lagoon, you can enjoy beautiful dishes made with local products (lobster, lamb) and excellent desserts. An exceptional place requires an exceptional budget. If your purse does not allow you to sit there, you can fall back on the small café of the establishment. There is also a bar where you can enjoy a drink while contemplating the waters of the lagoon and the splendid panorama that this unique place offers!

Why not eat Thai food in Iceland? As incongruous as the idea may be, the Krua Thai restaurant has been pleasing locals and tourists alike for years. This small Thai restaurant is located not far from the harbour and right next to the bus station. Seen from the outside, it doesn't look like much, and yet! The portions are copious, to be eaten on the spot or to be taken away and the prices are very soft. As friendly as flexible, the service is unanimous as well as the quality-price ratio of the dishes as good as generous. A delight for the taste buds!

The speciality of this establishment, located in the port area, in the middle of the warehouses, is very logically the fish (and everything that lives under the water in general!). In a simple and fresh setting, you will taste the plokkfiskur (local haddock) for 900 Kr, fish cakes, day taking with fries, excellent seafood soup or saliverez in front of a large buffet of specialities from the sea (on or off). Democratic rates allow everyone to find their happiness.

This is a small café in a typical Reykjavík neighbourhood, ideal for a break with friends in a friendly atmosphere. A few tables, a simple counter, and a clientele that comes in at all hours to have a drink or to taste what makes the reputation of the place: the delicious homemade hamburgers. We strongly recommend the blue cheese burger. When you taste one of the varieties offered, you understand why the Mac Do in the city centre had to close down! The quality-price ratio is excellent, with reasonable prices for Iceland.

If you're in the mood for a delicious burger in the capital, you can't miss this little building worthy of 1930s Italy. The clock on the little tower doesn't work, but that won't stop you from sitting down in the small circular room where they serve up "real" homemade burgers that are rightly renowned throughout the city. With 11 burgers including a veggie burger, there's plenty of choice. Forget your calorie calculator and imitate the regulars by accompanying them with creamy shakes!

At Kaffi Solon, you are in a hybrid place with two faces, depending on whether you come by day or night. The artists' café becomes a bar at night. Its corner location and glass windows make it a perfect place to watch the crowds wandering around Bankastraeti. On two floors, the combination of café and art gallery is a success. And every week there are concerts. On the plates, you'll find hearty pasta and rice dishes, tapas, imaginative salads and excellent desserts.

The specialities of this establishment, which proudly displays the Danish crown, are the famous smørrebrød, so common in Copenhagen. Today, Jómfrúin prides itself on offering the best smørrebrød to locals and tourists alike. You will discover here these excellent varied breads covered with meats, delicatessen, smoked fishes and cheeses in all kinds, Danish or Icelandic. You will have a nice overview on the menu with pictures. To complete the picture, there are also hearty brasserie dishes and appetizing desserts.