BE HAPPY, RÊVE[Z] DE GOURMANDISES
Read moreDo you have an event to celebrate, or would you like to learn the secret of successful macaroons, with friends, children or even colleagues? Be Happy invites itself into your kitchen to give you some good advice on sweet and savory treats. Thanks to the courses and invaluable advice of this outstanding cook and naturopath, you'll learn or perfect your skills, all while having fun. Choose a theme, a date, indicate your preferences and let's go for a gourmet moment!
CUIZ’IN SUR COURS
Read moreCuiz'in sur Cours has moved to Place Grenette. Piermic Fatet, an experienced chef, reveals his "Secrets de casseroles" for a "de-complexed" cuisine as he calls it. In courses that bring together a small group of about ten enthusiasts, and with very specific themes, you will be able to improve whatever your level. After the effort, comfort is provided: each class is followed by a tasting accompanied by a bottle of wine chosen by Piermic Fatet. You will discover the subtleties of the tasting and will be able to appreciate the wine as a connoisseur. Friendly and friendly moments.
PETITS ET GRANDS GOURMANDS
Read morePetits et grands gourmands is a cooking class located in Montchal.