The best Italian pizzerias and restaurants Loire

The real Italian restaurant or should I say el ristorante! Déco made of objects that would bring you back to Italy, bright colors and a nice terrace covered by waves of sheets that keep running. Starter and antipasti card, various compound salads, or specialities such as seafood frying… Pizzas, advice to amateurs, go to the Amateurs, cream, ham, d and hazelnuts, a true moment of happiness, but also homemade pasta and desserts, tiramisu, pana pana, nothing missing from menus, not even a large selection of Italian wines. And dare to celebrate Italian for your banquets, a room that can be at your disposal.

If two or three tables make it possible to eat on-site, the places are primarily intended for the sale. Ugo is the great lad sympathetic to his traditional oven and speaks passionately about the art of making pizza. Because here nothing is frozen or ready in advance. The dough is made by hand and cooking with wood fire. And above all, the pizzas, at relatively low prices relative to their gargantuan size are excellent. There are, of course, great classics: Margarita, Queen, Neapolitan, 4 seasons and 4 cheeses and more original: basquaise (tomato, chicken, onions, peppers, cheese), nice (tomato, tuna, peppers and cheese) or vegetarian (tomato, mushrooms, peppers, seasonal vegetables, onions and cheese). The Savoyard and its generous garniture composed of reblochon, Emmental, bacon and onions are particularly successful.

As its name indicates, Chronopizz delivers its pizzas in record time. Ideal for football evenings among friends.

Under its false brewery air, the Cardinal is a pizzeria where you feel good for lunch or dinner with family, friends or colleagues. Comfortably seated on the leather benches, you will enjoy delicious pizzas but not only; the menu also offers good pasta dishes such as pappardelles with salmon and prawns, or meat and fish dishes. Burgers have a major place. The signature pizza, the Cardinal pizza, is made with ham, onions, chorizo and fourme. And what about the delicious opportunity to compose your pizza with up to six toppings? For small appetites, you can count on salads or salmon steaks in oil and basil.

We will not be lying: Pizza Léon is first and foremost a district pizzeria, open all week. But the friendly welcome gives you the desire to return, in addition to the practical aspect! Here you can discover many pizzas: three cheeses, Neapolitan, queen, marguerita, or the supreme salmon, raclette or reblochon. All Pizza Léon pizzas are available in Calzone format! And if you want the card not satisfied, you can compose your pizza yourself. The house also serves homemade tiramisus as well as oak, and delivery is fast.

At Donato Pizza, the pizzerias are basically generous. The classic pizza recipes are on the map. There are even originality brands across Creole, Provençal, La and cream base pizza. The restaurant also offers lasagna, and the whole map is to be taken! Donato Pizza regularly broadcasts soccer matches. The only drawback: The room is large enough to be noisy when the restaurant is very busy.

This award, which is present throughout France, offers an unprecedented marriage between the speed of a chain restaurant and the Italian tradition. Before or after your shopping at the nearby supermarket, take the time to enjoy one of the ten pizzas on the menu, including La Del Arte to the melt and rocket mozzarella, all sprinkled with the spices del Arte (oregano, parsley, basil, lavender…). The map is not limited to a pizzeria and makes it discover or rediscover regional specialties of the peninsula such as carpaccios, Marsala, or the traditional osso osso. Salads are well lined and copious plates. We love cutlets with polenta or soup in the Neapolitan. It is also one of the few restaurants where Italian wines are served in the pitcher like Lambrusco or Ortonese Sangiovese. What about desserts such as panacotta or tiramisu? Buon appetito signori!

Pizzas to be enjoyed by family or on the thumb during noon.

If you want to get a pizza, ask Scooterpizz! Located rue de la Montat, this pizzeria is efficient and delivers fast. In the evening at home or at noon, at your home or at your place of work, their scooters will be able to reach you. The dough is manufactured daily at the store. Pizza, meat, fish or classic, such as the Little Italy, mozzarella or basil, you will find what you are eating. Note: carriers accept the credit card, which is convenient, if you ask by telephone by telephone.

The Water Jet offers a simple and relaxed card. In the morning, you can enjoy a coffee in this brewery, one of the oldest in the city! At noon, Riccardo proposes to make you known to the Sicilian polpettes, a stuffing of minced meat with Parmesan and bread, which are made in boulettes with tomato sauce. The map includes all Italian specialities: spaghetti, feather all'arrabiata, gnocchis stuffed with cheese… You can choose from a wide selection of dishes and pizzas, good steaks, guards or cutlets with Neapolitan sauce and mushrooms. Dishes can be accompanied by fries, pasta or salad. In summer, the menu of salads reserves pleasant pleasures, including the special del Contadino (peasant) with artichokes and raw ham. You can complete your meal with the tiramisu house or poetry coffee (a coffee served with three small desserts: un, brûlée cream and chocolate foam). A good brewery.