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Sheraton Dubai Creek Hotel & Towers, Baniyas Street-Creek Road
+971 4 207 1717
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2024
Recommended
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2024
It is a restaurant mostly frequented by expatriates. Its big asset is its terrace on the Creek, in a quiet area, and it is therefore the ideal place for a romantic lunch or dinner with a superb view of the Creek and Dubai in a fresh setting, bright during the day and dimmed at night. Vivaldi is an Italian restaurant with a beautiful menu prepared by the starred chef Alfredo Rousso. The dishes are traditional with a touch of modernity and a contemporary presentation. Not to be missed: the sunset on the Creek!
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Members' reviews on VIVALDI BY ALFREDO RUSSO
4.5/5
25 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in march 2024
Amazing food and amazing views - watching the boats pass through all the neon lights,
We had a great server called Ajaya, he made us feel so welcome and was so polite - 10/10 stars from us! Would come back just to see him
We had a great server called Ajaya, he made us feel so welcome and was so polite - 10/10 stars from us! Would come back just to see him
Visited in march 2024
Very good service , food was really nice . Ajaya was too good to take care of us.
Visited in february 2024
Food is good while the service is kinda need to be improved. The services can not meet the client expectations.
The windows view is nice but indoor decoration is old.
The windows view is nice but indoor decoration is old.
Visited in january 2024
Nice creek view
The best at Dubai and around
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"One of the best places for business and family meals."
Long review:
Vivaldi! Such a great name for an Italian restaurant. I just experienced a beautiful harmony of flavors. I've been there several times, but this time I was there just to write a review.
Let's start with the environment: it was big enough to contain several sections (bar, outside balconies, and the main salon), beautifully dimmed lighting, Italian nostalgic songs in the background, and not overwhelming decoration.
Service: The staff were so professional! To me, it's extremely important to have more than just a plastic smile on their faces and to answer your questions correctly. Of course, they were polite and very friendly as well.
Food: Personally, I felt like hugging and kissing the chef in my imagination after my first bite.
I picked Guancia Di Manzo Brasata (Chef's Signature), and it was absolutely delicious. They don't have a Michelin star, but their standards are way higher than those of a starred restaurant.