The best seafood restaurants New South Wales

If you likeseafood and other iodized delights, push the doors of Bondi Surf Seafoods. This famous Bondi institution offers fish of the day, fish and chips, sushi, fried squid, crab, shrimp, salmon, lobster, salads: a wide range of fresh seafood to take away or to enjoy on the spot in front of Bondi beach: the ideal picnic! The portions are generous and the freshness of the products is impeccable. Fast and efficient service! Be careful though, prices are constantly rising.

Located in the heart of the typical Paddington district, this small restaurant offers original fish and seafood recipes, to be purchased by weight, at a reasonably reasonable price.

Ask for a table outside, near the water, and you will be rewarded by one of the most beautiful views of the city lights in the evening, or on boats and bathers the day. À la carte, snappers, barramundis and salmon from Tasmania. The server will propose baking or fry your fish. For gourmets, large seafood plateaus and crabs mud.

Located on the harbor and with a nice terrace, we will choose this restaurant for its excellent location on the promenade of Cockle Bay. Simple and tasty seafood platters, grilled fish or oysters... the menu guarantees an irreproachable freshness to its products. The more meat lovers can also eat good steaks grilled on the barbecue. However, victim of its success, the queue and the wait are sometimes long.