Restaurants cuisine du monde New South Wales

Wonderful view of the Opera and Coathanger and a service without fault

The Beach Hotel has become the most famous pub in Byron Bay and is a must for locals and tourists alike. The relaxed atmosphere, the quality of the service and the cuisine are obviously the reasons for such a success. Many pizzas (wood-fired) are offered on the menu, as well as several types of meats and salads, without forgetting the indestructible Fish & Chips. Special attention is paid to gluten-free foods. The live evening program can be consulted on the establishment's website.

Located along the picturesque Finger Wharf of Gunnery, this restaurant, frequented by stars, offers Italian cuisine complemented by modernity and traditional dishes.

Located on the 41st and last floor of the Chifley Tower (where its name), this restaurant is a jewel steeped in a sumptuous setting.

Mamak refers to the stalls found in Malaysia, serving stews, vegetables, fried fish etc. Mamak offers the opportunity to see two of the most impressive cooking shows: the making of teh tarik and roti canai. Teh tarik is a sweet milk tea, which is spilled from one pot to another by pulling it almost a meter long through the air. The roti canai is a dough that is kneaded and then turned from one hand to the other so that it becomes a huge circle of thin dough before being toasted on a pan.

Better bistro in this trendy neighborhood. Average age 35 years.

Perched on the rocks above the Bondi beach, with breathtaking views. Modern Mediterranean cuisine. The bar is also worth a visit.

A Watsons Bay landmark, Doyle's on the Beach is a family-owned restaurant that opened in 1885 and the same family (Doyle's) continues to serve seafood from generation to generation. Located in the heart of a park that is both policed and wild, just yards from the beach and the water, it is one of the most romantic places in town. Try the delicious paella! For those who come from the city center, you can get there by ferry.

There's no fuss in this small but friendly restaurant, perfect for breakfast or a late-night meal. A wide choice of pancakes, but also suitably topped pizzas and a whole selection of meats. You're right in the center of Sydney, in the much-loved The Rocks, the city's oldest district. All you have to do is walk a few meters down Playfair Street to get to Circular Quay, or climb the steps in front of you to reach the Sydney Harbour Bridge.

A real institution in Sydney since 1921, this old renovated pub is one of the last buildings to have survived the era before the construction of the Harbour Bridge on Cumberland Street. The food is what you would expect from this type of establishment: rather classic but hearty. Wide range of beers on tap. What sets the Glenmore apart from any other place in the Rocks is that you have one of the best views of Sydney Harbour from its rooftop terrace. Busy rooftop.

In a trendy setting, the Bayswater Brasserie offers a variety of cooked dishes. Try oysters in the bar in the meantime. Specialty is salmon with herbs.

Hosted by the famous chef Damien Pignolet, this restaurant never disappoints with its simple but superbly executed dishes. Exceptional desserts. Refined clientele.

Excellent Chinese restaurant in the heart of the vibrant Surry Hills district. Both traditional and avant-garde cuisine using a majority of organic products.

It's impossible to talk about the best restaurants in Sydney without mentioning Rockpool, hosted by famous chef Neil Perry, one of the creators of modern Australian cuisine. Three stars at the Michelin Guide.

If you want the Quintessential experience in Sydney, don't look for any more. Enjoy delicious cuisine combined with unforgettable views of the Opera.

This Japanese restaurant offers a diversified and high quality menu. Here you can enjoy teppanyakis dishes, sushi and sashimis, but also many more Western flavours.

A very good Indian restaurant.

This chain of restaurants has other addresses at Broadway and Double Bay. We have been eating well for 36 years that coffee is open and maintained by a New Zealand patron.

Want to enjoy a good tagine or couscous? This restaurant is the address not to be missed in Sydney. The chicken tagine is delicious.

Thai Riffic is a Thai restaurant chain, so there are several in Sydney, including Cronulla and North Sydney. However, this address in Newtown is our favorite. The dishes are very good and spicy. The interior decoration is sumptuous, and the outdoor courtyard is very pleasant on the summer evenings.