The best Italian pizzerias and restaurants Zagreb & Backcountry

In the city, which gets really hot in summer, it's good to find an off-center address, a restaurant with a backyard that offers a beautiful view of a park from the terrace or under the glass roof. Domenico serves Italian cuisine, a menu of pizzas and focaccias, black risotto with squid ink, fried calamari, pasta and vegetarian spaghetti. Also on the menu are full salads, mini burgers with onion rings and fries, and inexpensive sandwiches. To eat in or take away. Fast service.

An Italian-Croatian restaurant, in the city center, where you can choose from a wide selection of pizzas, pastas, lasagnas, gnocchi, risottos. You can also taste southern cuisine, such as grilled meats and vegetables, lamb meatballs in sauce, hamburgers and pitas, fish and seafood, all in a good atmosphere. A wide variety of simple choices to satisfy your hunger at any time of the day. The management has opened another address in Zadar.

In an old building in the old town, a vaulted room houses a restaurant that offers good pizzas, Italian specialities (fresh pasta, creamy risottos, tasty gnocchi), salads, regional charcuterie, grilled meats and hamburgers or meats in sauce. A whole menu that should satisfy everyone. As soon as the weather is nice, you can enjoy the tables on the terrace on the small square. Don't forget to accompany the dish with a glass of local wine and to finish with a dessert, if there is still room. Good service.

In the cathedral area, an Italian restaurant popular with young Zagreb residents and tourists, especially those staying at the hostel of the same name. Starts serving breakfast or daily espresso, then lunch and dinner. Simple, honest dishes: pizzas, salads, risotto, pasta, gnocchi, grilled meat, vegetarian dishes. Remains open in the afternoon and serves late at night (ice creams, cold or hot drinks). With its big amplitude at the level of the schedules and enormous card, the terrace does not disembark! Good and not expensive.

Pretty popular address in town. On sunny days, you can settle down in the café-bar on the terrace, but for a more comfortable meal, you prefer the large interior room, with its red brick vaults and postmodern decoration. Offers several formulas, snacking, antipasti snacking, platter of cold cuts/country cheeses, menus or à la carte. Classic Italian cuisine, complete salads, fresh homemade pasta or gnocchi in parmesan sauce, cuttlefish ink risotto and tasty grilled meats. Good wine list.