The best Italian pizzerias and restaurants Great Lakes Region

The pizzas served here are in the Tanzanian style. Nothing to do with Italy, this is a thick-crust model with lots of cheese, which won't satisfy the lover of crispy dough. Plenty of things to nibble on the go. Finally, rather than the pizzas, we recommend the fish here, particularly the tilapia, very well prepared on a bed of tomatoes. This restaurant is very popular with local employees at lunchtime on weekdays. The atmosphere is friendly and prices are as local as the clientele.