Restaurants cuisine du monde North Coast

Opened in 1968, Café Beaujolais claims French roots... But that doesn't stop its few pasta dishes from transporting the customer to Italy. This is due to the expertise of the chef, Julian, who has worked in several Italian kitchens during his travels in Europe. In addition to its refined menu and tasty dishes, the restaurant is located in a very pleasant setting: a Victorian country house built in 1893 and surrounded by lush gardens. The icing on the cake: a fine selection of wines.

This cozy cafe on Arcata Square offers salads, sandwiches and desserts for a pleasant light lunch. Many students are there to take a coffee or eat a piece. Very good atmosphere. Also a bakery side with very honorable croissants and pastries, all made home.

It is one of the few restaurants in the area, located at the entrance ofPoint Reyes Station.Popular with visitors and locals alike, this establishment specializes in pizzas: from the dough to the sauce, the emphasis is on homemade. Moreover, all the meats are guaranteed 100% natural and nitrate-free, while the ingredients come from local producers. Between the excellent value, the personalized service and the good atmosphere - with lounge music in the background - Cafe Reyes is a particularly nice address.

Since 1851 the hotel welcomes the faithful of Bolinas. Local ambience guaranteed. Live music every week.

This cafe on Main Street is simply over time. Local ambiance and a full breakfast. Hunting trophés and western land atmosphere. Very photogenic!

This beautiful red brick café serves salads and pastries in a relaxed atmosphere. The inhabitants of the area come mainly for the bread that has the reputation of being the best in the region. The Wi-Fi connection is free, so many people come in the afternoon.

Some will tell you that we eat the best bagels out of New York. Go check! Another address of the sign in Eureka. Organic ingredients.

You can stay in this splendid Victorian house or just dine. The decor really is worth a look. The youth and energy of the owners made this place one of the most remote of the city. The cocktails are to be tested absolutely. Maybe a snob......