USINGER’S
Read moreThis well-known German sausage store in Milwaukee has been producing more than seventy varieties of sausages ("Wurst" in German) since 1880. Of course, you won't be able to take Usinger's sausages home with you to show your friends back home, but there's nothing to stop you from ordering a sausage or two to make in your hotel room if it has a kitchen. Otherwise, their liver pâté and beef sticks require no preparation!
MILWAUKEE PUBLIC MARKET
Read moreThe capital's covered market sells local and seasonal products of (very good) quality. The stands are run by hand-picked vendors. On the programme, both sweet and savoury products: fish shops, butcher's shops, spice stands, cheese shops, chocolate shops, pastry shops, sushi stands... Happiness for the eyes as well as for the taste buds. The big advantage is that many of these stalls prepare dishes and sandwiches that can be eaten at the counter of their stalls or upstairs with a view of the market.