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JOURNÉES GASTRONOMIQUES DE LA CLOTXA

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2024
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• 2024

The month of March is the celebration in the villages along the river Ebro of this typical dish of the Ebro region: La, a combination of campaign bread, tomato and roasted onion, whether accompanied by sardines or a piece of grilled sausage. Among the most famous: the day of the Clotxa de la Ribera d'Ebro.

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