MAMBOCAFE
Read moreHuge disco with a scene for salsa concerts every evening. The atmosphere varies from day to day. It is important to know that, at the beginning of the evening, many groups of bracelet'gringos'come to listen to the group that happens there, before leaving the places around midnight, time to which the place finds a much more Latin face. In the programme: Salsa, reggaeton, cha and some electronic music.
LE LOTUS ROUGE
Read moreThe Lotus Rouge is a timeless place with an eclectic decoration. As far as the bar is concerned, the food is quite good and the cocktails are successful, but the Lotus Rouge is above all an atypical place, full of creativity and dedicated to the promotion of art in the broadest sense of the word with numerous cultural events: exhibitions, concerts, theater, conferences, etc. The setting is unique, with trampolines, swings, musical instruments, carnival masks... and a thousand small objects designed to awaken the senses and promote exchanges. A must-see in Playa.
COCO BONGO VILLA DEL CARMEN
Read moreRight next to the Quinta Avenida, Coco Bongo Villa del Carmen is the little sister of the famous Coco Bongo nightclub in Cancun. The usual Caribbean tranquility disappears even before the doors are passed. A crazy energy in these explosive shows, where flying acrobats or musical shows in the Hollywood sauce are mixed rather successful and always full of pep. Open-bar to enjoy without counting and inspired DJs. Good evening guaranteed!
ESTABLO MEXICO
Read moreDisco-bar and bar free of charge some evenings with a reasonable entrance.
BATEY MOJITO & GUARAPO BAR
Read moreThe Cuban bar of Tulum's nightlife. Every day there are live concerts by local bands and to accompany them, delicious mojitos with ginger, cucumber or passion fruit, made with freshly squeezed sugar cane with the traditional trapiche installed on the emblematic Beetle at the entrance. The guarapo is the cane juice to which we add a few drops of lime and crushed ice, refreshing and invigorating!
LA NEGRITA CANTINA
Read moreIt is one of the oldest cantinas in the city, having existed since 1917. Of course, the place has been completely renovated in line with current tastes. The establishment has several rooms arranged in different ways to create a variety of atmospheres, including a patio with trees and a bar. A la carte: mezcal and local artisanal beers, to accompany some good dishes of the day, regional tacos. If you only have a beer to have in the historic centre, this is the place to sit... or dance ( live sessions every week).
CERVECERIA PUNTA SUR
Read morePale Ale, Porter, red, brown or blond, there is something for everyone in this small local brewery which also offers an original atmosphere and decor compared to the other bars in town; to turn up the festive volume, mezcals and house cocktails are available. On the food side, the wood-fired pizzas are always present, with sometimes good surprises like ceviches or aguachiles. The only fish on the menu is the lionfish(pez león), an invasive species that is dangerous for the local species, so we encourage you to catch and cook it!
CUNCRAWL
Read moreCancún is famous for its nightlife, but there is always the risk of choosing a nightclub that is totally devoid of atmosphere... To avoid this kind of disappointment, Cuncrawl was born. This company takes care of your evening and brings you to the bars and discotheques of the area, by guaranteeing you that it is in the bar where you are that there is the best atmosphere... The concept is quite innovative, but it seems to work, especially since you are guaranteed a VIP access to the bar, table with bottle...
CAFÉ ORIGEN
Read moreLooking for the perfect place to enjoy a delicious coffee in Mérida? Look no further! This place stands out for its 100% Chiapas specialty coffees, renowned for their exceptional quality. Its team is fully committed to every stage of the process, from planting to cup, guaranteeing the impeccable quality of their coffee thanks to meticulous attention to the producing regions. The menu also offers a selection of sandwiches, focaccias, chilaquiles, avocado toasts and much more.