Gourmet products local specialties and wines Baja California

Located on Avenida Juárez, between Hidalgo and Bravo. There are many taco stands.

What better way to quench your thirst and face the heat of the peninsula than to enjoy a delicious ice cream? This is where you'll find the best artisanal sorbets and ice creams in the city, at La Fuente. Originating in Tocumbo, Michoacán (as do most of the country's ice cream shops), the great specialty is still chongos zamoranos ice cream , a fermented milk preparation invented in the convents of the colonial era. For purists: rose petal ice cream.

The local market in the city is an interesting place for many reasons. First of all, you will find all the dishes and ingredients of the central Mexican cuisine. You will also see many Mexican immigrants who bring their children or grandchildren (who often don't speak Spanish) to discover the regional flavors of their childhood. A beautiful dive into the culinary problems of the border. Between the food stalls and the stalls of fresh fruit and queso, you will notice some craft shops.

This is a European-style bread bakery, with local grains. It offers many (and copious!) desserts and pastries: lemon tarts, fruit tarts, tiramisu, crème brûlée, etc., as well as viennoiseries and macaroons. You can have very good breakfasts (the fruit juices and coffee are good) but also excellent lunches with sandwiches and soups. Hogaza Hogaza is a chain, there are two other addresses in Ensenada. There are a few tables inside and a nice terrace. On your marks!