Honey and jam producers Lot-Et-Garonne

Jean Jacques Pilet is a Gascon child. He produces his own honey: the sweet acacia, the classic thousand flowers, the creamy chestnut, and the most original: sunflower, borage and heather. His apiary is located on the road to Monflanquin. He has more than 200 hives and intends to develop further. You can find him on the local markets. Jean-Jacques Pilet offers you his own production, as well as that of other beekeepers: lavender, eucalyptus, rapeseed..., as well as products of the hive: wax, candies, royal jelly, pollen, propolis, soaps..

Le Rucher de la Tour is a local producer located in Salles, Lot-et-Garonne. They offer a variety of honey and jam products. You can buy their products directly on site every day from 9am to 6pm.

Set high on the hillsides, the estate combines a historic building with a beautiful wooded workshop-boutique. It's here that the gourmet products of this beekeeping enterprise are imagined, concocted, jarred and labeled. In the boutique: honeys, honey sweets, honey candies and cosmetics from this family-run business, which places quality, taste and traceability at the heart of its requirements. A boutique in Bordeaux, another in Lille, it works! Their star products include honey and poppy candies and lemon honey sweets.

The David family has been producing honey for several generations. The small Porte des Landes apiary is located around Poussignac and does not practice transhumance. It is at the edge of the forest and in the surrounding wasteland that the bees search for the nectar that will give the honey its aroma. This traditional, ancestral and natural beekeeping method produces a range of delicate, fruity honeys. Today, Marie-Claude David is the beekeeper.

Beekeeper Philippe Labay and his bees produce a fine range of honeys. His beekeeping operation was set up in a special wildlife conservation area on the edge of the Landes forest. Most of the honey is produced on fallow land, woods and natural clearings, biotopes that offer generous botanical diversity and a wealth of pollen and nectar for the bees. You'll find pure honeys on site, with no added honeys from elsewhere...

One of the region's leading honey producers. Jean-Pierre Troia, a beekeeper, sells his range of honeys direct, in a number of local producers' stores and at markets. He raises his bees and sets up his apiaries along and around the Avance river. He makes his honey just with the nectar of the flowers his workers gather, for which he is truly passionate. His collection includes acacia, borage, heather, chestnut, all-flower and forest honeys, as well as a creamy breakfast honey.