The best bakeries Camargue

In the heart of the city centre of Vauvert, there is a bakery-pastry shop unlike any other. Here, in addition to the classics, the master of the ovens concocts special breads and sweet pastries that will make all gourmands salivate. It is also here that you will discover the real fougasse of Aigues-Mortes, a Camargue speciality made with brioche and orange blossom. While tasting it, offer yourself a small tea to finalize your snack and fully enjoy your moment of relaxation. Have a good tasting!

A nice bakery on Victor-Hugo Avenue. You will find there, apart from the traditional breads, many special breads. Figura, Miura, Sevillian,Andalusian, sourdough, cereal, wholemeal, flavored with basil or olive oil. Savory or sweet focaccia. A catering bank offers a variety of appetizing sandwiches. Numerous pastries, Viennese pastries, and Marseilles shuttles complete the choice. Finally, there is a grocery and beverage section that can provide many services. No hesitation.

A delicious, magnificent artisan bakery. With its glass-fronted workshop, mural fresco and marble-cut counter, the store is sublime. On display are succulent sweets, specialties from the South of France and beyond: pompes à l'huile et aux fleurs de lavande, kouglofs with figs and candied apricots, navettes à la fleur d'oranger, matcha lemon cakes, brioches and more. As for the bread, it's divine: honey-sugar, natural sourdough and roasted five-grain loaves, we want to try them all! Delightfully regressive, yet revisited!

The fougasse of Aigues-Mortes is renowned throughout the département and beyond. The one from this bakery, run by two local children, is renowned throughout the town: a sweet, almost airy brioche with a traditional touch of orange blossom! Be careful, though, as it's often a victim of its own success, so don't hesitate to order. The rest of their offer is excellent, all artisanal and some of the breads are organic, made with local flours (4 addresses in the city).