2024

LE RUCHER FLEURI

Patisserie

For over fifty years, the Humeau family has been making traditional gingerbread using only the finest ingredients. Rigorous selection of the best honeys and a skilful blend of spices contribute to the flavor and softness of products made with respect for ancestral know-how. The Rucher fleuri has grown steadily since its creation, selling to both private and professional customers. Incomparable taste and artisanal production guaranteed. Online sales in France and French overseas departments and territories.

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LE PUITS DES GOURMANDISES

Patisserie
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