2024
Recommended
•
2024
Restaurant in a friendly setting offering traditional cuisine between land and sea.
A friendly setting and traditional cuisine "between land and sea". On the menu, you will find the classics beautifully made by the house: smoked salmon, foie gras, scallop salad, fish of the moment, duck breast, entrecôte au poivre and all the desserts. Possibility to order the smoked salmon and foie gras to take away. The Vieux Logis can accommodate groups of up to 120 people. This makes it the ideal solution for weddings, christenings, birthdays and any other occasion. The menus are adapted to each occasion.
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Members' reviews on AU VIEUX LOGIS
4.7/5
29 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in august 2023
Goed eten voor weinig!!!
Visited in august 2023
Lieu convivial, personnel dynamique et agréable. Rapport qualité prix/imbattable, 14€ pour 2 entrées, 1 plat, 1 fromage, 1 dessert et boissons ! Réservation très conseillée.
Visited in july 2023
Bistrot type routier. Un menu unique simple efficace et bien cuisiné. Un accueil chaleureux. Une ambiance amicale. Un rapport qualité/prix au top. Bravo. Nous avons passé un bon moment. Et merci de nous avoir accueilli en fin de service !
Visited in july 2023
D'accord
Visited in july 2023
Service très rapide et une bonne option pour les repas à petit budget. Nous étions joyeusement gavés de départ et satisfaits du rapport qualité prix.
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