LES CULS SALES

A former foodtruck that has moved into a cosy space! The recipe remains unchanged: burgers made in Brittany with homemade breads, beef born and raised on the territory and meat ground on the spot. Cheese, Bacon, Chicken, Pepper, Savoyard, Italian, Vegetarian... Under these basic names are hidden tasty recipes, to be tasted in single or double version. Aux culs salés also offers a bar dedicated to local beers and wines from small producers. Happy hour from 6pm to 7pm: for a beer or a soft drink bought, the second one at half price!