2024
Recommended
•
2024
Restaurant offering gourmet cuisine, fish and seafood specialties
The Décollé restaurant offers a sublime view over Saint-Lunaire, Dinard and the Bay of Saint-Malo. Pascale and Eric Lemale's attention to detail and delicacy are the hallmarks of this address. The gourmet cuisine offered by the chef is based on fish and seafood dishes such as their "choucroute de la mer" or their duo of scallops and gambas. The short menu features fresh market produce and homemade dishes. The Décollé restaurant regularly wins awards and distinctions linked to the chef's inspiration. An excellent address.
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Members' reviews on RESTAURANT DU DECOLLÉ
3.8/5
42 reviews
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Service top
Vue superbe
Tout pour y passer un agréable moment !
Déçue... c'est pourtant précisé sur Google fermé à 22h.
Merci de supprimer votre commentaire qui nous concerne pas.
Cuisine mauvaise!