LES BURGERS DE COLETTE
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Address in the centre of Rennes offering burgers with veal steak and minced meat, bread from the baker.
Right in the center of Rennes, Tati Colette offers six burger recipes with old-fashioned names that sound just like Lucette (Vegan bread with olive oil, Beyond Meat® veggie steak, fauxmage, pickle, diced tomato, lamb's lettuce, natural ketchup with Espelette pepper). Try the burgers of the month, such as the crispy chicken with cheddar sauce, peanuts, carrot, cucumber, coriander, lamb's lettuce and Sriracha mayonnaise sauce. The best part? The steaks are ground on the spot every day, and the fresh fries are prepared in two batches (with the option of melted cheddar for extra indulgence!). Tati Colette also offers homemade desserts. It's all about good humor, fun and the smell of cheese!
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