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AUBERGE DU PONT D'ACIGNÉ

Gastronomic • €€€
4.7/5
• 56 review

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Pont d'Acigné, 35530Noyal-Sur-Vilaine, France
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02.99.62.52.55
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2024
Recommended
• 2024

Gastronomic and inventive cuisine by chef Sylvain Guillemot in a restaurant on the banks of the Vilaine.

In this characterful granite house, you come to discover a cuisine of the moment, of instinct, creative and subtle. A peaceful setting, perched on the banks of the Vilaine. Michelin-starred chef Sylvain Guillemot draws his inspiration from the seasonality of raw, authentic local and coastal produce. Here, the producer has pride of place... right down to the menu: turbot plantin from Louis, matured beef from Thierry, crackling corn, Johvanna strawberries and tarragon from the garden... The sommelier, Isabelle, offers her expert advice. Each table has its own work of art. Everything is in harmony, right down to the winks in the clothing.

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Members' reviews on AUBERGE DU PONT D'ACIGNÉ

4.7/5
56 reviews
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Value for money
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anne laure
anne laure
Visited in january 2024
Cuisine délicieuse, service excellent, ambiance et cadre magnifique!

Un des meilleurs restaurant de Rennes et alentours, sans hésitez, jje le conseille à tous les amateurs de bonne cuisine raffinée et gourmande !

Mention spéciale pour le service de qualité, bonne humeur appréciable et la venue du chef en fin de service :)

Merci encore et à bientôt!
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vincent rio
vincent rio
Visited in december 2023
Un grand merci à toute l'équipe pour ce remarquable menu.
Des découvertes de saveurs, un service remarquable.
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Olivier Clouteau
Olivier Clouteau
Visited in december 2023
C'est toujours un véritable plaisir.
Merci pour votre accueil
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Gerard Fougeray
Gerard Fougeray
Visited in december 2023
Nous avons passé un agréable moment. Tres bon repas, bonne saveur, très bon accueil et service efficace
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Karine Dupays
Karine Dupays
Visited in december 2023
Un régal pour les papilles. Une super équipe autour du chef. Bref un beau voyage culinaire.
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