HÔTEL-RESTAURANT DE BRETAGNE
French cuisine
•
€€
2024
Recommended
•
2024
Hotel-restaurant offering a traditional cuisine with fresh and local products, and seafood.
In the hotel restaurant of Brittany, you will be able to taste a traditional and greedy kitchen of Louis-Marie Haelling. Mastered by a chef who generously shares his passion for fresh products and his love of the land, you will take pleasure in tasting homemade and authentic dishes. Here, the products are in season and come from the local market, the sea products coming directly from the Breton coasts. You will benefit from an efficient and careful staff
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Members' reviews on HÔTEL-RESTAURANT DE BRETAGNE
4.2/5
49 reviews
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The hotel and it’s staff were a delight. The room was spotless, a very comfy bed and plenty of hot water. They provided both a kettle and a hairdryer in the room.
They have a very well appointed restaurant with lovely food.
I would highly recommend.