LE FLEURON
French cuisine
•
€€
2024
Recommended
•
2024
Creative and traditional cuisine based on market products in a restaurant with a superb terrace and a cosy atmosphere
With its beautiful terrace and cosy atmosphere, the Fleuron offers a lovely setting for lunch and dinner. The establishment is also ideal for celebrating beautiful events and getting together for a delicious family meal. The chef and his team will take you on board to savour a cuisine halfway between tradition - bavette d'Aloyau, duck confit - and creativity - smoked trout makis, mango vinaigrette, shredded pork confit with spices - with fresh market produce. The plates are carefully set up. The flavours are there and the cooking is controlled. If patience is a must, we always have a good time!
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Members' reviews on LE FLEURON
3.5/5
2 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in september 2019
J'ai commandé une bavette d'aloyau au Fleuron. Une merveille pour les papilles.
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Service sympathique.
Seul bémol : la déco est un peu froide.