LA TABLE BREIZH CAFÉ
French cuisine
•
€€€
2024
Recommended
•
2024
Restaurant offering delicious Japanese flavours bringing an Asian touch to Cancale.
This Michelin-starred restaurant offers delicious Japanese flavors thanks to the talent of chef Raphaël Fumio-Kudaka who brings an Asian touch to Cancale. He subtly blends two worlds, that of Japan and that of the Breton lands. On the menu you will discover chawanmushi of duck foie gras with semi-cooked langoustine, spinach and butternut velouté, then strips of semi-cooked lobster with seaweed mustard coulis, scallops and beet vinaigrette accompanied by daikon. Refinement and audacity will seduce you.
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Members' reviews on LA TABLE BREIZH CAFÉ
4.6/5
24 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in november 2023
Découverte de saveurs nouvelles et raffinées. Un dîner qui transporte tout en douceur d’ouest en est!
Visited in november 2023
Très bon moment à la table de Breizh ! Un mélange de saveurs et de textures tout au long du menu, un univers culinaire qui vaut le détour, nous reviendrons avec plaisir.
Visited in november 2023
Magnifique . Fin, raffiné, dépaysant, ! Un superbe moment !!
Visited in november 2023
Belle échappée gustative quelque part entre la Bretagne et le Japon. Un chef admirable au travail sous vos yeux tout en harmonie avec sa brigade.
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