2024
Recommended
•
2024
Restaurant offering avant-garde and original cuisine and seafood.
Anne-Claire, Olivier and Anthony welcome you to "Au Bout du Quai", their restaurant in which you will enjoy yourself and have a wonderful time. A true journey to the land of flavors, you will be able to taste an avant-garde and original cuisine, a subtle mix between tradition and novelty. Seafood, grilled fillet of sea bream with rocket pesto and parmesan cheese, sauerkraut from the sea, beef tournedos with pepper sauce or the gourmet plate with a selection of 5 mignardises are just some of the delights of this good table.
Advertising
Advertising
Organize your trip with our partners Cancale
Transportation
Book your plane tickets
Car Rental
Boat rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Immersion travel
Services / On site
Activities & visits
Find a doctor
Members' reviews on LE BOUT DU QUAI
5/5
20 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Advertising
Find unique Stay Offers with our Partners
Advertising
Un instant unique qui reste abordable juste avant la première étoile
Vue imprenable sur la mer, service agréable.
Nous y retournerons avec grand plaisir.
Wir durften unseren kleinen Hund mitbringen und haben einen schönen Platz bekommen, wo unser Hund ungestört liegen konnte, wir aber trotzdem einen tollen Blick auf die Bucht hatten.
Eines der wenigen Restaurants in Cancale, die nicht die standard Meeresfrüchte Platte anbieten, sondern ausschließlich frische selbst zubereitete Gerichte. Somit wird einem hier eine willkommene Abwechslung zu Muschel, Austern und gekochten Schalentieren geboten.