HÔTEL-RESTAURANT DE LA CALE
Seafood & fish restaurant
•
€€
2024
Recommended
•
2024
Hotel-restaurant with a warm welcome and family atmosphere where the chef works with fresh local products.
With Chef Thierry Rousseau in the kitchen, we find fresh regional products on our plate, always with brio. Fish, shellfish and other seafood are already fighting to be on the menu, and don't hesitate to taste the sea couscous! A family atmosphere reigns in this restaurant. A warm and smiling welcome. A scent of "come back" is emanating from this establishment when you leave it. Don't wait any longer, come and taste!
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Members' reviews on HÔTEL-RESTAURANT DE LA CALE
4.6/5
27 reviews
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La serveuse vient nous demander si tout c'est bien passé et si on veut un dessert....!????
Non merci, on va payer...! Au moment de régler, aucune excuse, les gérants ou les patrons se pavanent derrière le bar en rigolant aucune compassion "ils attendent le pognon????????????"..! Encore un piège à touristes qu'il faut éviter...!