Results Crperie Le Faouët

L'ARGOAT

Crêperie €
4/5
53 review
Closed - Open to 19h00 Opening hours

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Carte de l'emplacement de l'établissement
19, rue de la Croix-Blanche, 56320Le Faouët, France Show on map
02.97.23.09.18
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2025
Recommended
2025

Restaurant known for its quality-price ratio presenting a menu with crepes, pizzas, dishes, salads and desserts.

Located close to the Halles, the L'Argoat restaurant offers a varied menu of crêpes, pizzas, meats and salads. Specialties include pan-fried scallops with andouille sausage or scallop corollas. Pizzas are available to eat in or take away. But it would be a shame to leave without tasting the home-made Breton cake. You can enjoy it with chantilly, caramel and vanilla caramel ice creams. This is the dessert known as l'Argoat, the other house specialty. Renowned for its value for money.

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Members' reviews on L'ARGOAT

4/5
53 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Nénette d.
Nénette d.
Visited in may 2025
Bonjour, je suis venue avec mes parents pour visiter Faouët, nous avons adoré! L'accueil était sympa et surtout nous avons super bien mangé. Juste j'ai trouvé la galette un peu trop cuite mais pour cela chacun ses goûts, ça m'a pas empêché de me régaler. Je conseille vivement!
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Phil. C.
Phil. C.
Visited in may 2025
Crêperie très bien située près des halles au coeur du Faouet.
Service rapide et personnel très agréable. Les crêpes sont excellentes.
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Moirage
Moirage
Visited in may 2025
Après plusieurs venues et choix de plats différents, je suis très satisfait de cette adresse. Personnel et patron sympa, plus qualité au rendez vous ! (Pour les photos, les couteaux sont la propriété de l'auteur).
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RAVIER D.
RAVIER D.
Visited in may 2025
très bon.
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Damian H.
Damian H.
Visited in may 2025
Cycle toured by and stopped to get our BCN/BPF stamps. I ordered a salad with lardons. No where on the menu did it say it came with the Andouille sausage. I'd taken this local delicacy the night before and ended up in a wheelchair and having my stomach pumped and my taste buds removed.
So to have it be the "suprise" in an otherwise fantastic salad was way too much for a weak stomached Englishman. I had to push it to the side of my bowl. Fortunately there were enough lardons to disguise too much Andouille flavour.

Please mention Andouille is part of the salad.
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