LES TILLEULS
Burgundy
•
€€€
2024
Recommended
•
2024
Restaurant with terrace offering a cuisine of fresh products that evolves with the seasons.
Alain Renaudin works in the kitchen to the delight of our palates: fresh quality products, produced for many local producers, and evolving according to the seasons. During our visit, we were happy to enjoy a press of Normandy duck confit and foie gras followed by a bowl of farmhouse cottage cheese from the Vincelles farm. For lunch, bistro packages are available on Monday, Thursday and Friday at Atelier de Jean. Very beautiful terrace on the banks of the Yonne. The establishment also has a hotel, and offers the Chambre des Moines for 2 to 4 people. Very nice address.
Advertising
Advertising
Organize your trip with our partners Vincelottes
Transportation
Book your plane tickets
Car Rental
Boat rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Immersion travel
Services / On site
Activities & visits
Find a doctor
Members' reviews on LES TILLEULS
4.3/5
66 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Advertising
Find unique Stay Offers with our Partners
Advertising
Je recommande et bonne continuation.
Nous reviendrons
Jamais déçus, l'accueil est toujours très agréable et le plaisir est dans l'assiette. Les plats sont excellents, les produits sont frais, un régal pour nos papilles.
Merci M. Renaudin