2024
Recommended
•
2024
Starred restaurant offering exciting culinary recipes accompanied by a glass of wine.
In a venerable 15th century residence, Laurine Gutleben is a marvel in the kitchen. The young woman trained with Olivier Nasti (2 Michelin stars) in Kaysersberg and at the Maison Troisgros (3 Michelin stars) in Roanne. She composes culinary scores full of energy: sweetbreads with Saltimbocca, filet of beef Rossini with foie gras and black truffle... For the wines, all excellent, we trust Wilfried, the charming sommelier. Reservations are highly recommended as this small restaurant is often fully booked!
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Members' reviews on LA VIEILLE FORGE
4.9/5
27 reviews
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Cadre agréable.
Très bon rapport qualité prix pour le menu à 38€
Oeuf parfait en entrée et dos de cabillaud en plat sont excellents.
Bon conseil pour le vin.
Nous reviendrons ????
J'ai rarement aussi bien mangé.