2024
Recommended
•
2024
Restaurant with a delicate cuisine offering variations of flavors from pleasant bistro formulas.
In the heart of this Gâtinais village, on the borders of the Yonne and Loiret departments, this aptly named restaurant awaits you. Delicate, modern and tasty cuisine led by chef Jacky Duval. Gastronomy, creativity and product quality are the top priorities here. We love the menu devoted to scallops, for example (to order), with so many different flavors and textures. The Bistrot formulas are also very pleasant when you want to eat quickly and well. As for the welcome, it's perfect. A very fine address.
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Members' reviews on LE GATINAIS
4.6/5
22 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in september 2023
Excellent!! Je recommande.
Visited in august 2023
Excellent avec une formule Bistro très abordable.
Louise S.
Visited in august 2023
Very pleasant experience. Delicious food, efficient service, good value for money. Thoroughly recommend.
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Visited in august 2023
Très bon accueil, très sympa, souriante . Tout était délicieux. Nous y retournerons avec plaisir
Visited in june 2023
Hello, le binôme du Gâtinais, nous sommes venus pour déjeuner et nous nous sommes régalés.Oups, pour le vin , j'ai confondu l'excellent blanc fruite avec un vin de Saône et Loire. Ah! Le mulet.Merci pour l'accueil.
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