2024
Recommended
•
2024
An establishment offering top-flight cuisine, full of color, delicacy and flavor, with a choice of wines, coffee and more.
In a setting of white, red, crystal and roses, come and enjoy a timeless gastronomic experience. Matthias Lingelser, chef for 10 years at Château d'Isenbourg, fell in love with this establishment. His cuisine is top-flight, full of color, delicacy and flavor. Whether you choose the "menu plaisir" at lunchtime or the "à la carte" menu in the evening, you're sure to have a great time, especially as Salomé is always on hand to help. This bubbly personality will advise you on your choice of wine, coffee or tea.
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