B&B L'ALPE REBELLE

The philosophy of L'Alpe rebelle is that of its owner Daniele: a native of the valley and a professional mountaineer, who is the founder of the NaturaValp association, which promotes eco-responsible tourism in the Valpelline. This large house surrounded by a garden with a view of the Becca de Luseney is also a restaurant that uses ingredients from the valley. Its specialities are polenta, game, cheese dishes and seupa a la vapelenentse. Six neat and simple rooms are named after a local peak and the climber who first climbed it.