SARFALIK

The Sarfalik gourmet restaurant (literally "gathering place"), located on the 5th floor of the Hans Egede Hotel, offers an innovative culinary experience combining the best of Greenland and world cuisine, cooked by the great Danish chef Bjørn Johansson. You can choose a classic or typical gourmet menu based on local specialities (seal, whale, reindeer, muskox...) to enjoy while observing the magnificent view of the surroundings. A very good address to miss under no circumstances, you will not be disappointed!