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2024
Recommended
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2024
Attention jewel! Su Murruai, despite the modesty of its chef, is a real gastronomic address at a reasonable price. The fine decoration, the muffled setting and the light tones of beige are echoes of the nourishing earth. This finesse continues in the plate with dishes with frank and subtle flavors. The chef reminds me that we don't divert the product here, we serve it as it is so that it expresses all its essence. Slow food philosophy and zero km are the credo of the store. Extra fresh and high quality of course to reach such heights. We love it!
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Members' reviews on SU MURRUAI
4.7/5
25 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in september 2023
Ausgezeichnete Küche und ein fantastischer Service. Der Besuch bei Su Murruai ist wie ein Ausflug in eine andere Welt.
Visited in september 2023
Disappointing and expensive. Pasta dish was cold and undercooked and uninviting. Chocolate dessert was an unattractive splodge of hot chocolate on a few biscuit crumbs on a huge white plate. This was in the bistro part of the restaurant. The pork was tasty but needed more than three thin slices of potato with it. It may have worked as a part of a wider tasting menu but not as stand alone bistro food. Very expensive for what we had.
Visited in september 2023
Perfect food with perfect service.
We will come back! Lovely dishes with amazing flavours. The interieur is so nice.
We will come back! Lovely dishes with amazing flavours. The interieur is so nice.
Visited in september 2023
Siamo stati qui in coppia per una cena di compleanno, un percorso nel gusto con possibilità di scelta tra menu di pesce e menu di carne. Molta cura da parte del personale (sebbene non ci fosse il sommelier per i vini) e location speciale: gustare la cena in un antico mulino ristrutturato con cura è stato gradevole. Disposizione tavoli, luci e arredamento (soprattutto della zona dedicata ai clienti che fanno il percorso degustazione) azzeccati. Porzioni giuste, atmosfera e cura da ristorante stellato.
Suggerisco di chiedere di fare la degustazione di vini insieme al percorso del menu, noi abbiamo scoperto questa possibilità solo dopo aver aperto la bottiglia di vino.
Prezzi: sono tutti scritti sul sito per cui è possibile sapere prima più o meno quanto si spenderà.
Suggerisco di chiedere di fare la degustazione di vini insieme al percorso del menu, noi abbiamo scoperto questa possibilità solo dopo aver aperto la bottiglia di vino.
Prezzi: sono tutti scritti sul sito per cui è possibile sapere prima più o meno quanto si spenderà.
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It's a good menu, very ambitious. Lots of strong flavors but some didn't really work as well.
The blue cheese amuse bouche set the tone...this was crazy strong and kind of overwhelmed the first courses.
They made a mistake with our dessert (left parchment paper on the crisp, woops!) And there was a bug on the table. So it goes sometimes..