SHARDANA
Read moreIn the heart of the Budoni pine forest, a beautiful address as chic as it is shocking! The young and daring chef gives free rein to his imagination by imagining an exciting cuisine where regional products are dressed in modernity. To give you an idea, the culurgiones here are with black truffles, the tuna in a mustard and pistachio sauce and the parfait glacé forgets hazelnuts and turns to mango. A setting that also lends itself to a drink at aperitif time, given that the bar has built up a solid reputation.
RISTORANTINO LU STAZZU
Read moreElisa and Renato welcome you in their restaurant with a lot of attention. The setting is simple and pleasant, the tables are made of wood, square and painted with fresh colors, the chairs with straw cushions are covered with a cushion. The proposed dishes draw from the traditional repertoire of Sardinia. Do not hesitate to ask for the menu in your language. Several thematic menus have been elaborated to meet the different desires: menu of the land, menu of the sea and the Sardinian dinner, on reservation.
LA VOLPE
Read moreAn Italian restaurant as you love them and probably LE restaurant de Budoni! Located a little outside the village in an enchanting setting, the Volpe is appreciated by the locals as well as by the few tourists who venture there. The staff were friendly and helpful. On the menu: sea urchins and other specialties of the sea, pizza, gluten-free pasta, octopus salad and so many others… Think about booking, places are very expensive in August!