J. BROUSSARD'S RESTAURANT
World cuisine
•
€€
2024
Recommended
•
2024
Joseph Broussard and his wife Mary opened this specialized facility in New Orleans style kitchen in 2001. The two cooks, assisted by Chef Joseph Rogers, try to produce the best cuisine from fresh ingredients available locally. Black Angus steaks are tender and the fish, extremely fresh, come mostly from the Gulf Coast. The desserts card benefits from ten different desserts, and each dish of the day reflects changes in season.
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Members' reviews on J. BROUSSARD'S RESTAURANT
5/5
1 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in december 2019
Excellent resto à Columbus. La qualité de leur cuisine était vraiment au top. J'ai senti la fraîcheur des produits. Savoureuse.
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