2024

MAISON BOUILLON ET FILS

Meat restaurant
4.5/5
2 reviews

A butcher's and delicatessen that has been making all kinds of delicious local charcuterie by hand since 1955. Typically, people flock here to buy the IGP Ardenne ham for which La Roche is renowned, but also to taste it on the spot with other home-made charcuterie specialties. A tasting room doubles up as a restaurant, where you can eat on the go whatever appeals to you in the shop window, accompanied by a fine wine. Only open at lunchtime. Outside of lunchtime, you'll need to buy from the butcher's takeaway.

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