LE FOURQUET
Belgian restaurant
•
€€
2024
Recommended
•
2024
Family-run restaurant linked closely to the Blaugies brewery. Seasonal menu of local specialities, some of which are made with beer. Try, for example, the fig pâté made with Darbyste, "Moneuse" bacon or the entrecôte steak. Warm yourself by the open fire in the centre of the room.
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