SANPOU NISHIMURAYA
Japanese restaurant
•
€€
2024
Recommended
•
2024
In a relaxing, modern and design setting, this luxurious restaurant offers a wide choice of dishes, each one more exquisite than the next, featuring local gastronomy, such as snow crab or Tajima beef. Sitting at the counter and contemplating the work of the chefs is a very pleasant sensory experience that whets the appetite. The staff speaks English and takes the time to explain the origin and composition of the dishes. The lounge on the second floor is conducive to a moment of relaxation during the day.
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