2024
Recommended
•
2024
Family restaurant appreciated for the chef's gourmet cuisine, homemade dishes and the reasonable bill
This small family restaurant run by Tony, the chef-owner, is a wonderful discovery. He has acquired a solid gastronomic experience in great starred restaurants, which he shares with his customers with generosity. His cuisine is gourmet, his "home-made" dishes are very well prepared and the bill remains reasonable. The menu is revealed on the slate and changes every 15 days with a choice of 3 starters, 4 main courses and 4 desserts. Here you can see that everything is fresh and home-made. A small star that is rising, without fuss but with consistency.
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Members' reviews on RESTAURANT L'ETOILE
4.5/5
23 reviews
Value for money
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Au calme et la cuisine très bonne ????
Merci au chef Tony ribrioux