Restaurants cuisine du monde Peppange

In a rustic and warm setting, Alexandre and Matthieu welcome you to the brasserie-restaurant La Charrue d'Or, which they took over in 2017. The house offers a rich local cuisine based on seasonal products. In the summer, its large terrace will naturally impose itself on you. The Luxembourg and local specialities on offer include: Bouchées à la reine, Traïpen or breaded cordon bleu, mushroom cream sauce. The restaurant houses a games room with a bowling alley, which can be privatized.