2024
Recommended
•
2024
Restaurant with a brasserie spirit offering a menu based on copious recipes in Colmar.
Much appreciated by lovers of fine meats and offal, this restaurant cultivates a brasserie spirit upstairs (convivial high tables), while its basement conceals an intimate stone-lined cellar. There's something here for every taste, and the food is generous, either à la carte or according to the day's suggestions. As a guarantee of quality, the meats are supplied by Alsatian butchers Michel Herrscher and Jauss. The portions are more than copious, and the choice of wines from Alsace and elsewhere is sure to satisfy both novices and connoisseurs.
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Members' reviews on LE ZINC
4.8/5
27 reviews
Value for money
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Choucroute très bonne et copieuse, pour les dessert c’est pareil.
Je conseille cette adresse.
Gros + la salle possède de bons isolants acoustiques au plafond pour manger dans le calme même quand le restaurant est complet.