OSTERIA DELLA CHIOCCIOLA
World cuisine
•
€€
2024
Recommended
•
2024
One of Cuneo's best addresses, and one that won't disappoint. On the first floor, you'll find the wine cellar, where you can sample countless beverages and do your shopping, and on the second floor, the restaurant. On the menu, traditional regional dishes with fresh, tasty ingredients, sourced from short supply chains and Slow Food certified. Choose from fassone (beef) tartare cut with a knife, vitello tonnato (veal with tuna sauce), or any other perfectly executed dish. The menu changes regularly.
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Members' reviews on OSTERIA DELLA CHIOCCIOLA
4.5/5
30 reviews
Value for money
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The best at Cuneo and around
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ravioli del plin con sugo di arrosto, vitello tonnato buonissimi.
Ma chiudere con panna cotta è d'obbligo, cambia qualsiasi serata.
Piatti tipici eseguiti magistralmente con un gran bel tocco si modernità. Servizio impeccabile in un ambiente elegante e molto confortevole.