PETER HAVENS
World cuisine
•
€€
2024
Recommended
•
2024
This welcoming restaurant has been a fixture in Brattleboro for some twenty years. The founders handed over to young chef Zachary Corbin in 2012. The Vermont-born chef modernizes classics such as filet de boeuf au poivre and magret de canard sauce bigarade. He also explores unlikely, but no less tasty, avenues. All in all, it's a rather successful meal, to be enjoyed under the canvases of contemporary artists on display for a few weeks. For oyster lovers, head next door to Peter Havens' Oyster Bar.
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Members' reviews on PETER HAVENS
4/5
1 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in december 2019
Très joli décor chez Peter Havens. J'ai vraiment adoré le style. C'était sympa et agréable. Belle adresse à Brattleboro
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