LE CHANTEMER
Provence
•
€€
2024
Recommended
•
2024
Christophe Lemarchand, owner of this family table hidden in the heart of a small, quiet hamlet, former chef of cooking at Michel Roux's second restaurant in England (3 stars Michelin) and on cruise ships in the United States, is developing traditional cuisine with fresh produce, marinated salmon marinated, quirky to the grapes, to the supreme of rouget to pastis, to the chocolate.
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Members' reviews on LE CHANTEMER
4/5
1 reviews
Value for money
Kitchen quality
Originality
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Visited in august 2019
En famille, on est allé au Chatemer pour le déjeûner. Perso, je recommande la caille rôtie.
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