BLÛ
World cuisine
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€€
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+261 20 94 444 05
I am the owner
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2024
Recommended
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2024
Le Blû has a family feel to it with the sumptuous and charming Bakuba Concept hotel: it was designed by the same architect. Enjoying an exceptional location facing the sea, it has its own small beach (even a shower has been installed)! So we come here to have a drink, relax during the day, have dinner at sunset time, and enjoy the friendly and relaxed atmosphere of the evening. However, the place remains very "vahaza".
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Members' reviews on BLÛ
3.2/5
6 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in july 2017
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Je n'ai pas fini mon assiette et ça veut dire ce que ça veut dire. Cuisine médiocre et un personnel amateur en salle.
Visited in august 2017
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Hello, I ate lunch in this restaurant on July 26 and August 4 with my wife and my 3,5-year-old son; we go there before going to the Isalo. The result of the races: During the night of 26 to 27 July; all 3 of us spent the night in the toilet (dreadful diarrhea). We did not imagine that it was the food of the Blu. In the big evil we took lunch again at our return on August 3rd…. A lobster for me and fish skewers like my son…. And there, rebelote!!!! DISASTER; as I write, my son and I am still vaseux; My son is on the seat…. Diagnosis without appeal: frozen and thawed fish; poor hygiene!!! I would add that I live in Tana for 6 years and often travel in province so my intestinal fauna is quite robust… I take the time to translate it into English because it is a public health issue! Cordially______________ I expected lunch in this restaurant on July 26 and August 4 with my android and my 3.5 year old son; We passed here before the Isalo. Result of the race: In the night of 26 to 27 July; On the 3 we spent the night in the toilet (terrible diarrhea). We did not imagine it was the food of the Blu. To the great evil we @ lunch again on our return on August 3…. At lobster for me and fish skewers like for my son…. And there, bis repetita!!!! ;; At the time of writing, my son and I am still muddy; My son is on the WC…. :: frozen and thawed fish; Hygiene deplorable! I'll take the time to translate it to translate the time to translate it into English, this is a public health outcome!
Visited in february 2016
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
J'ai passé de très bonnes soirées dans ce bar, le cadre est agréable.
La restauration de bon gout et diversifié.
Je conseille ce restaurant qui a une grande capacité d’accueil en bordure de mer.
Le personnel est sympas.
La restauration de bon gout et diversifié.
Je conseille ce restaurant qui a une grande capacité d’accueil en bordure de mer.
Le personnel est sympas.
Visited in september 2016
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
très beau cadre, conçu avec bon goût, prix assez élevés, cuisine délicate mais française, donc pas de découverte gasy, un peu dommage
The best at Tuléar – Toliara and around
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Comportement lamentable!!