BOCACIEGA

For gourmets in search of an upscale culinary experience, your quest ends here. In the heart of the elegant Casa Quebrada boutique hotel, Bocaciega unveils a seasonal menu, where each dish is presented like a work of art. Evoking Mediterranean flavors, the menu features mezze such as tabbouleh, falafel and stuffed grape leaves. Main courses include lamb fillet with carrot and guava purée, duck ravioli and grilled sea bass with polenta. Superb cocktails.