THE TERRACE
World cuisine
•
€€
2024
Recommended
•
2024
This "airy" restaurant, whose terrace overlooks the main square of Gaborone, looks like a winter garden. Its green and white furniture, its plants in pots wrapping their trellises give it the look of a vast pergola. To garnish his plate, the guest has the choice between the large continental buffet and the menu. On the menu are meat, poultry and fish dishes, as well as a variety of soups and salads. Tight budgets will find an inexpensive menu that is renewed every month, while snacks are offered at lunchtime.
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