2024

LES GRIBAUMONTS

Belgian gourmet restaurant • €€€
5/5
• 3 reviews

This Mons gastronomic mecca now has a new, more spacious setting. Lisa Calcus reigns supreme in the kitchen, Nicolas Campus in the dining room. From fish and game to fine poultry and choice meats, they offer a varied menu featuring grilled lobster. The cellar master knows perfectly how to accompany it with fine, exclusively European wines. The cheeses on offer are mature, and the gourmet desserts and fresh bread are homemade. The menu follows the seasons and is renewed every two weeks.

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